Perencanaan struktur dan rencana anggaran biaya restoran 2 lantai

Asmara, Amanda Ditya Yudha

× In writing the final project report entitled "Structure Planning and Budget Plan Building 2nd Floor Restaurant", the authors are planning a variety of budget planning for the unknown costs. Includes planning roofs, stairs, plates, joists, portals, and foundations. In planning the roof, type of roof used to use horse-riding steel frame and roof cover types. Planning computed ladder obtained optrade antrede 30 cm and 18.18 cm. Planning plate is calculated, there is one type of plate used, the floor plate. In planning Beams children are 5 types of planned reinforcement joist with dimensions (20 cm x 35 cm). Planning portal containing planning beam with dimensions (30 cm x 40 cm) and the column dimensions (30 cm x 30 cm), in which also planned for sloof and ringbalk. Subsequent planning, foundation plan dimensions obtained a depth of 1.5 meters with dimensions 1 meter x 1 meter. After all the planning completed budget planning process continued with the realization of the budget needs Rp.2.447.000.000 building, 00 by rounding Rp.2.500.000.000, 00. Keywords: - Antrade: stair width - Optrade: high risers

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Penulis Utama	:	Amanda Ditya Yudha Asmara
Penulis Tambahan	:	1. 2.
NIM / NIP	:	I8510006
Tahun	:	2013
Judul	:	Perencanaan struktur dan rencana anggaran biaya restoran 2 lantai
Edisi	:
Imprint	:	Surakarta - F. Teknik - 2013
Program Studi	:	D-3 Teknik Sipil Bangunan Gedung
Kolasi	:
Sumber	:	UNS-F. Teknik Prog. D III Teknik Sipil-I.8510006-2013
Kata Kunci	:
Jenis Dokumen	:	Laporan Tugas Akhir (D III)
ISSN	:
ISBN	:
Link DOI / Jurnal	:	-
Status	:	Public
Pembimbing	:	1. Ir. AGUS SUPRIYADI, MT.
Penguji	:
Catatan Umum	:
Fakultas	:	Fak. Teknik

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